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By 2050, Africa's population will double to 2.5 billion, with most living in cities. As 300 million already face hunger, discover how the continent can harness 65% of the world's uncultivated arable land to feed its future.

The global protein market is changing, driven by the need for sustainability, increased health awareness, and global food security.

For decades, the world spoke of Africa’s agricultural potential. Today, that narrative is evolving.